• ADVANCED COURSE IN PANCREATIC SURGERY ADVANCED Date : Nov 26, 2019  -  Nov 27, 2019
  • PRICE $25,000 NTD

    EARLY BOOKING / DISCOUNT

    FEE INCLUDES

  • Theoretical teaching and workshop
  • Live and pre-recorded operative demonstrations
  • Coffee breaks and lunches
  • One evening meal
  • Shuttle bus service provided
  • PRICE $32,000 NTD

    EARLY BOOKING / DISCOUNT $28,800 NTD

    FEE INCLUDES

  • Theoretical teaching and workshop
  • Live and pre-recorded operative demonstrations
  • Coffee breaks and lunches
  • One evening meal
  • Shuttle bus service provided
  • PRICE $45,000 NTD

    EARLY BOOKING / DISCOUNT $40,500 NTD

    FEE INCLUDES

  • Theoretical teaching and workshop
  • Live and pre-recorded operative demonstrations
  • Coffee breaks and lunches
  • One evening meal
  • Shuttle bus service provided
  • Please upload documents that could prove your identity as a resident or you could provide it prior to the course.
  • Not selected any files
TOTAL :$0
register@ircadtaiwan.com.tw + 886 4 781 2988 ,+ 886 4 781 2228 + 886 4 707 3222
  • INTRODUCTION
    1. COURSE OBJECTIVES
    2. To provide introduction of laparoscopic pancreatic surgery
      To cover varies surgical procedures of minimally invasive pancreatic surgery
      To provide hand on session to improve surgical techniques in laparoscopic pancreatic surgery through the practice on porcine models with expert proctor
    3. INVITED FACULTY
    4. E. M. SHYR 石宜銘 (Taiwan), Ming-Chih CHERN 陳明志 (Taiwan), Goro HONDA (Japan), De-Chuan CHAN 詹德全 (Taiwan), Yan-Shen SHAN 沈延盛 (Taiwan), Ying-Jui CHAO 趙盈瑞 (Taiwan), Jin-Young JANG (Korea), Bing PENG 彭兵 (China), Minoru TANABE (Japan), Yiping MOU 牟一平 (China), Shin-E WANG 王心儀 (Taiwan), Guodong ZHAO 趙國棟 (China), Baiyong SHEN 沈柏用 (China), Yunqiang CAI 蔡云强 (China), Rong LIU 劉榮 (China), Catherine TEH (Philippines), Chinnusamy PALANIVELU (India), Charles Lin 林忠葦 (Taiwan), Antonio Sa CUNHA (France)
  • Course Director
  • S. PERRETTA
    ITALY 義大利
  • W. S-W. HUANG 黃士維
    TAIWAN 台灣
  • B. DALLEMAGNE
    BELGIUM 比利時
  • PROGRAMME
    1. 1st SUNDAY OCTOBER 27
    1. Day 1
    2. 09:00 AM Welcome to participants
    3. 09:05 AM THEORETICAL SESSION

      The tips of pancreatectomy based on better understanding of surgical anatomy

    4. 09:25 AM Laparoscopic Pancreatic enucleation and distal pancreactomy
    5. 10:05 AM MIS in Pancreato-Duodenectomy

      Laparoscopic

      Robotic

    6. 10:45 AM The pitfalls of minimally invasive pancreatic surgery
    7. 11:05 AM Management of postoperative complications after pancreatic surgery
    8. 11:25 AM Chemotherapy for advanced Pancreatic Cancer
    9. 01:15 PM EXPERIMENTAL LABORATORY - Practice on Dry Lab

      Pancreato-jejunostomy using tissue model

      Choledocho-jejunostomy using dry lab box

    10. 06:00 PM End of session—Dinner banquet at AITS
    11. 08:30 PM AITS --> Hotel
    1. 2nd MONDAY OCTOBER 28
    1. Day 2
    2. 09:00 AM LIVE OPERATIVE DEMONSTRATIONS

      Laparoscopic pancreatectomy

      Robotic pancreatectomy

    3. 12:00 PM Total pancreatectomy: the indications, surgery techniques, and postoperative care
    4. 12:20 PM The minimally invasive surgery for advanced pancreatic cancer
    5. 12:40 PM Lunch
    6. 01:00 PM EXPERIMENTAL LABORATORY - Practice on Live Tissue

      Enucleation of pancreatic tumor

      Distal pancrreatectomy, with and without spleen preserving

      Pancreatodeodenectomy

      Pancreatojejunostomy

      Choledochojejunostomy

    7. 06:15 PM Delivery of Certificate End of the session
    1. IRCAD 秀傳微創中心
    2. TRAINING PROGRAM
    3. IRCAD Course
    4. ADVANCED COURSE IN PANCREATIC SURGERY ADVANCED